Sunday, February 28, 2010

Mashed Potato Bar

An easy and budget-friendly buffet that I do a lot is a mashed potato bar. I set it up more like a -- a salad-bar-style collection of toppings spooned into martini glasses. It is always such a big hit!!
It is very inexpensive but you can make it look elegant. Plus who doesn't love mashed potatoes?
I use various cheeses, such as Cheddar, Parmesan and Jack; cooked and crumbled bacon, prosciutto, steamed broccoli, basil pesto, sun-dried tomato dressing, demi glace, roasted garlic, roasted red pepper strips, chives and sour cream.
I am knee deep in looking at all of the wonderful Easter/Spring tablescapes and parties that has been submitted! Thank you so much for all of your submissions! Gosh, this is so hard to just pick three!!!!!


  1. omg! I am loving this! The presentation is ingenious!

    Kim @
    party inspiration

  2. gosh, I would never have thought of this EVER! Great inexpensive idea!

  3. This is such a great idea!

  4. This is a great idea...everyone I know would love this and it is so pretty!

  5. I adore this idea! So creative and the presentation with the glasses is great!

  6. YUM!!!! We have baked potato bars at our house, but I have never even thought about having a mashed potato bar! Excellent!!! Thank you!

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